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Daeji Dough Company

10 people recommend, 1 warns against itvia r/chicagofood, r/chicago11 comments cited below

What people say, in short

Daeji Dough Company receives recommendations for Korean-inspired pastries and focaccia. One visitor enjoys kimchi focaccia and a smoked-brisket roll; another particularly likes the mushroom-bulgogi focaccia. Matcha also appears among the recommendations. One customer was less enthusiastic about the bakery, while another still thinks fondly about a croissant's texture.

Address

Daeji Dough Company, 1360 W Belmont Ave, Chicago, IL 60657

At a glance

Signature dishes
Kimchi focaccia, Smoked brisket roll, Bulgogi mushroom focaccia

The evidence

Every point below is paraphrased from a real public comment, ordered by how much the community engaged with it. Caveats and negatives are kept in — follow any link to read the original for yourself.

  • Recommendsu/lotusm00n in r/chicagofood · Sep 2026

    Original post lists this as one of the author's favorite matcha spots.

  • Recommendsu/buntingbilly in r/chicagofood · May 2026

    Lists Daeji Dough as one of several good options.

  • Recommendsu/gigglemode in r/chicagofood · May 2026

    Answers the question by naming Daeji in Lakeview.

  • Recommendsu/Royal_Hippogriff in r/chicago · Oct 2026taste

    Says they prefer this bakery's pastries over the other listed spots they tried.

  • Recommendsu/chicago_2020 in r/chicagofood · Feb 2026

    Suggests a trip down Belmont to Daeji for something unique and amazing.

  • Recommendsu/thedragslay in r/chicagofood · May 2026taste

    Seconds Daeji Dough and says the focaccia slice they tried was really good.

  • Recommendsu/Sad-Cook-3450 in r/chicagofood · May 2026taste

    Recommends this Korean-inspired bakery, having enjoyed the kimchi focaccia and the smoked brisket roll.

  • Recommendsu/sourdoughcultist in r/chicago · Oct 2026taste

    Says the texture of one croissant is amazing and they think about it often.

Show all 11 cited comments
  • Caveatu/Successful-Mind-5303 in r/chicagofood · Sep 2026

    Also didn't really like Daeji, following the Noble Fat complaint.

  • Recommendsu/Dangerous-Attempt-20 in r/chicagofood · May 2026taste

    Recently visited and loved the mushroom bulgogi focaccia, calling it distinctive and great.

  • Recommendsu/henrycaul in r/chicagofood · Feb 2026taste

    Recommends Daeji Dough Company as a West Side bakery; liked its croissant and cookie.

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Freshness

Details last checked 11 Nov 2026. Recommendations reflect what people said at the time; confirm current details before you go.

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